2013 FAA1657 BISCOTTI DI PRATO
Jersey City NJ
2013
Biscotti, known also as cantucci, are Italian almond biscuits that originated in the Tuscan city of Prato. They are twice-baked, oblong-shaped, dry, crunchy, and may be dipped in a drink, traditionally Vin Santo.
https://en.wikipedia.org/wiki/Biscotti